Each year there are a variety of events across the state designed to allow you to enjoy a full Idaho wine experience often while supporting a good cause. Browse the list below for details on event times and locations. See you there!
Enjoying live music in the Garden on summer nights has become a local tradition. Great Garden Escape is every Thursday evening, June through September and features upbeat dancing music and friends.
Bring your own low back chairs or blanket. Picnic baskets are welcome or guests can purchase selections from the on-site food and beverage vendors. Don’t forget to take part in wine tastings with Uncorked in the Garden!
Check out the local Idaho Wineries every Saturday Morning from 9:30am - 1:30pm.
Featuring The High Street Show Band. $10/person, $8/member and children under 14 are free.
The meals are 5 courses set in the magic of the Dry Creek farm. This is not the usual fancy meal. The plates are creative, amazing and 100% local and seasonal. Abby is more then an artist with food- she is pure brilliance. The setting is artfully crafted by Josie Erskine. No detail is left out; these are nights to remember.
The plates are veggie focused (none of this 2 spears of something on the side) each plate contains many veggie combinations. Imagine turnip cake, tomato gravy, eggplant croquettes, smoked tomato aspic- oh my! The things that girl can do with food! The response from these dinners has been amazing; they are truly meals of a lifetime. The wine is provided, and comes from local wineries.
The 1st Annual Farm to Fork dinner will feature food and wine grown by Canyon County farmers and wine makers. The event will start with a half hour appetizer and wine reception, followed by a delicious 5-course dinner paired with wines from HAT Ranch Winery, Indian Creek Winery and Huston Vineyards.
Commission Meeting, September 18th at 9am.
Join Winery Seekers and Winemaker Dick Pavelek for a taste. $5/person
Join Williamson for wine and chocolate pairings.
Commission Meeting, October 16th at 9am.
Break out from the everyday tasting, step away from the table, prepare yourself for a different type of tasting.