Idaho Wine Commission
In The News
FOOD&WINE – Idaho Makes Great Wine, and This Producer Is Leading the Charge
Located within the Eagle Foothills AVA, the story of 3100 Cellars, named for the number of whitewater river miles within the state, began 15 years ago when Hailey and Marshall Minder met on the Middle Fork of the Salmon River. During a post-harvest rafting trip through Hell’s Canyon in 2013, Hailey, who worked at Telaya Wine Co. at the time, expressed to Marshall the great potential of the Idaho wine region, and how cool it would be to make sparkling wine.
Capital Press – Idaho grape harvest wraps early in good conditions
Early warm weather, a relative lack of spring storms and consistent summer heat helped Idaho grape growers produce on-target yields and largely wrap up harvest early according to the state wine commission.
KTVB7 – Exploring Idaho: From the vine to the bottle, how Idaho winemakers make award-winning wine
Idaho wineries produce about 258,000 cases of wine annually. Abby Wilt takes us to Idaho vineyards to show how Idaho wine is made.
Idaho Statesman – Eagle winery for sale in $9.1 million listing after planned Greenbelt expansion
“People keep referring to the winery,” he said, “but it’s our property here. We’ll just kind of see what happens. It’s a big ask, and it will take the right type of buyer. If something happens, great. If not … we’re still plowing forward with our business. We’re not going to slow down.”
Why Now is the Perfect Time to Explore… Idaho Wine Country
I’ve floated a balloon above Rioja, ridden a horse through the mountains of Mendoza, and hopped on two-seater planes in Australia and France. But I’m here to tell you to go to Idaho.
Want double-digit sales in the wine market? Effective strategies exist.
There are winners and losers in every market, but the space between the haves and have nots in wine has rarely felt this vast, or as unbridgeable.
Idaho Business Review – Idaho cider company launches new canned cocktails at two events
A company in Garden City known for its cider has launched a line of canned cocktails.
Idaho Business Review – Wineries are becoming popular for corporate gatherings
With Idaho’s warm days, cool nights, and rich volcanic soils, it’s an ideal place for growing wine grapes. That’s why more and more wineries are popping up around the Gem State, and more people are discovering it as a wine destination. For business owners looking for a unique place to host a corporate event, meeting or team building day, there are a lot of different winery options across the area.
Idaho Matters – A taste of the old country: Tempranillo wine thrives in Idaho
Outside of Spain, Idaho is home to one of the largest populations of Basque people in the United States. And as it happens, it’s also home to one of the Basque Country’s oldest grape varieties, Tempranillo.
Your ultimate guide to Idaho Wine Country
Two weeks ago, I landed in the capital of Idaho, excited and expectant as can be.
The 15 Most Underrated Wine Regions Around the World, According to Experts
The world’s most well-known wine regions — like Burgundy in France, Napa Valley in California, and Tuscany in Italy — are popular for several reasons. First and foremost, they’re home to some seriously stellar wines. They can also be picturesque and well set up for wine tourism. However, they can also be crowded, particularly during peak travel seasons, and their popularity often comes with steep prices. If you’re looking for something a bit more low-key, there are plenty of lesser-known wine regions around the world that deliver spectacular wines in equally beautiful settings.
On Tap in Idaho: Previewing Idaho’s New Taprooms and Tasting Rooms
In recent years, Garden City, Idaho, has emerged as an artisan hub where both residents and visitors can immerse themselves in nature, visual arts, music, and craft food and beverages. The city is completely surrounded by Boise, and just a few miles from the Capitol building and downtown. The most enjoyable way to get there is along the Greenbelt, a 29-mile tree-lined pathway runs through the heart of Boise along the Boise River, and features scenic views, wildlife habitat and pedestrian access to many of Boise’s riverside parks and local businesses. In particular, Garden City’s Craft Beverage Corridorsituated along the Greenbelt features more wineries, cideries and breweries per square mile than anywhere else in Idaho.
‘Idaho’s signature red wine’ has ties to the Basque Country
It’s no secret that the Snake River Valley makes some excellent wines, but there’s a particular variety that is becoming one of “Idaho’s signature red wines.”
Snake River Wine Tours Is a Must-Book in Boise for Bachelorettes and Birthday Celebrations
Discover why Snake River Wine Tours is a must-book Boise wine tasting experience for groups, birthdays, and bachelorettes. Ride in style, sip award-winning wines, and explore Idaho’s Snake River Valley with the #1 wine tour in America.
Why June is the Best Month to Discover To Discover Idaho Wine and Cider
Each year, the month of June brings a special kind of anticipation to Idaho’s wine and cider lovers. It’s when vineyards, cider houses, and curious connoisseurs come together to celebrate Idaho Wine and Cider Month — and for me, that always means one thing: Savor Idaho.
Boise Weekly – The How of Wine: Savor Idaho wines at long-standing festival
Summer is officially here and that means it’s time to explore Idaho’s local wineries. While a trip to wine country may be in the cards, there’s a perfect way to compare and contrast Idaho wines and cideries in one day: Savor Idaho.
Inside Ag: A McDonald’s mindset fuels Idaho winery
It’s the McDonald’s mantra that built her passion at the winery.
Boise Weekly – Sip, swirl, and enjoy: Urban wine trail in Boise, Garden City offers array of options
Taking a trip out to wine country is a great way to spend a day sipping and savoring one of nature’s best beverages, wine. But the Treasure Valley provides other great options for enjoying wine for those that live close to the cities of Boise and Garden City. You can easily pop by for an afternoon tasting midweek or visit a few favorites on a sunny weekend day. Each winery has its own different style and vibe which is well worth exploring.
Capital Press – New Wine Pub Home To Laissez Faire Label
GARDEN CITY, Idaho — Cinder Winery founders Melanie Krause and Joe Schnerr are opening a “wine pub” to showcase their separate Laissez Faire label.
Inside Hook: Unexpected Favorites: 65 Lesser Known Cities to Add to Your List
New York, Rome, Paris, Tokyo, London — the usual suspects on just about every travel list. And for good reason: they’re iconic. But planning a trip to one of the heavy-hitters inevitably comes with some pretty high stakes. Will it be everything you imagined?